ABOUT US

Staff Meal is a boutique food & beverage consulting company, founded by Christophe Auguet in 2019.

After a decade of working for restaurants, bars and nightclubs in Paris, Los Angeles and New York City, Christophe decided to open his own consulting company and share his experience with others.

Staff Meal offers different packages that include full opening, cocktail menu design, costing, partnership, licensing, bar and kitchen design to theft prevention. 

Staff meal is a one stop shop focusing on producing the best experience and quality for your guest.